Kwality Sambar Powder – Ideal for Idli, Dosa & Vada – 100g
Discover the authentic taste of South Indian breakfast with Kwality Sambar Powder — a unique spice blend made exclusively for Idli, Dosa, and Vada, unlike regular sambar powders meant for rice. Expertly crafted with roasted lentils, red chillies, coriander, and traditional spices, it delivers a light, aromatic, and flavorful sambar that perfectly complements your favorite breakfast dishes — just like home.
Key Features:
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✅ Specially made for Tiffin Sambar – Ideal with Idli, Dosa & Vada
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✅ Not a generic sambar powder – Different from rice sambar blends
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Authentic South Indian taste – Inspired by traditional homemade recipes
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Premium quality ingredients – Carefully roasted and blended
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No preservatives, no artificial colors – Pure and natural
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Consistent flavor every time – Easy to cook, even for beginners
✅ Usage:
Ideal for preparing delicious sambar to pair with Idli, Dosa, and Vada. Just add the powder to your boiling dal and vegetables for a wholesome, flavorful dish.
✅ Available Packs:
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100g | 200g
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Ingredients
Recipe
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Boil 1 cup of toor dal (or moong dal) until soft.
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In a pan, sauté mustard seeds, curry leaves, onions, and vegetables of your choice.
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Add the cooked dal, 1.5 to 2 tablespoons of Kwality Sambar Powder, salt, and tamarind water to taste.
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Let it simmer for 10–15 minutes until flavors blend well.
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Serve hot with idli, dosa, or vada.
₹75.00 ₹68.00
Weight | 100 kg |
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Dimensions | 12 × 10 × 5 cm |
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