Gobi Manchurian Masala

Kwality Gobi Manchurian Masala is a mix of spices used in preparing all kinds of manchurians like gobi, paneer, mixed vegetable or mushroom.
This product is available in pack sizes of

50gm Box
125gm Box

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Ingredients

Maize Starch, Maida, Iodised Salt, Chilli Powder, Sugar, Dehydrated Garlic, Maltodextrin, Monosodium Glutamate, Tomato Solids, Ginger, Cumin, Malic Acid & Black Pepper.

Recipe

1. Cut Cauliflower (Gobi) into small pieces. Clean by soaking in hot water for 5 minutes and drain.
2. Take the bigger mix pack and add the required quantity of water. Make a paste with no lumps.
3. Dip Gobi pieces and deep fry in oil on medium flame till golden brown like bajjis/bondas.
4. Heat 25ml oil in a frying pan. Cut onion, garlic, ginger, capsicum into small pieces and fry them in oil till golden brown.
5. Add 1 cup (100ml) water to the smaller mix pack. Add tomato ketchup and heat in the same pan.
6. Put fried Gobi pieces & mix well until water evaporates on high flame.
7. Garnish Gobi Manchurian with coriander leaves and tomato ketchup. Serve hot.

Notes:
– For better taste you may also add chilli and soya sauce during simmering.
– You can also use this pack to prepare Mixed Vegetable, Babycorn, or Paneer Manchurian.

-8%

55.00

(8.3% off)

SKU MA0220125AT Category
Weight 0.142 kg
Dimensions 8 × 13 × 3 cm

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